Kennebunkport’s Cape Arundal Inn & resort offers a touch of class
Momentous occasions deserve an equally memorable location. Cape Arundal Inn & Resort, situated on the picturesque coastline of Kennebunkport, ME, invites guests to celebrate life’s most precious moments, from 25th anniversaries to babymoons, with the new Celebrations at the Cape package.
With luxuriously appointed accommodations, stunning ocean views and private dining, the Celebrations at the Cape stay package includes:
- Three-night accommodations in the Ocean Suite or a Cape Deluxe room
- Welcome cocktails and gift
- A private, in-room three course dinner for two on the guest room deck overlooking the Atlantic Ocean
Available from now through October 10, 2016, rates start at $472 per room, per night. Three night minimum stay and 72-hour advance booking required. To book, visit www.capearundelinn.com or call 855-346-5700.
To help enhance the perfect celebratory getaway, guests can call upon Cape Arundel Inn & Resort’s Celebrations Concierge to customize each stay with an array of experiences and enhancements, such as:
- Thirty-minute private helicopter tour of scenic coastal Maine; $399 for two people
- Private charted cruise on the Schooner Eleanor sail boat (up to 16 guests); prices start $1,000
- Cruise the coastline in a chauffeured vintage British Bentley and a bottle of bubbly; prices start at $700 for two hours
- Special in-room bubble bath; starts at $50 (select guest rooms only)
The individually designed guest rooms at the Cape Arundel Inn & Resort are ideal for couples’ getaways. Each room has a unique footprint and decor, lending personal character to the overall guest experience. Centered by old-world wood furniture, bold and wooden bedframes, the rooms are accented with modern touches, comfortable furnishings and luxurious linens.
Helmed by Executive Chef Pierre Gignac, Ocean at Cape Arundel Inn & Resort features inventive food, a warm atmosphere and stunning views. The menu reveres the coastal Maine oceanic harvest with an approach of French-inspired simplicity. Highlights include sea scallops with sauce “vierge,” tomato confit, capers, boquerones, preserved Lemons, and dill as well as lobster thermidor with artichokes, king trumpets, English mustard cream, and parmesan gratin as starters. Entrees include swordfish with a pine nut-lemon crust, marinated vegetables “à la Grecque,” tarragon oil and radish greens; and lamb top loin with crispy lamb belly, cannellini bean purée, squash blossom and basque pipérade sauce.
Travelers can choose to stay at one of two distinct locales: the Cape Arundel Inn, located on exclusive Ocean Avenue with 14 unique guest rooms, seven with private balconies, and panoramic windows overlooking the crashing surf of the Atlantic, or the Old Fort Estate, set on 15 wooded acres in a secluded cluster of vintage Kennebunkport summer estates.
The Cape Arundel Inn & Resort has a variety of amenities between the two locations, located only a few minutes apart, including an outdoor pool, a clubhouse featuring a vintage pool table, full bar, and library, and a large front porch with all-American views of Walker’s Point on which guests can enjoy tea or sunset cocktails. Guests can enjoy complimentary breakfast each day, free bike rentals, and easy access to Kennebunkport’s famous “Dock Square” and Lower Village, Kennebunk, home to world-class shopping, diverse galleries, and a wide range of restaurants.
For additional information and reservations, please visit www.capearundelinn.com or call 855-346-5700. The Cape Arundel Inn & Resort is located at 208 Ocean Avenue, Kennebunkport, ME 04046.