Spectacular Montreal location kept secret until the last minute
MONTREAL, August 18, 2025 — On Friday, September 5, Dîner en Blanc Montreal will mark its 15th anniversary with an exceptional evening where elegance and creativity will take centre stage. Under the theme Elegance in Bloom – L’élégance en fleurs, guests and artists will transform an iconic location, revealed at the last minute, into a living tableau of art, fashion and gastronomy.
On the programme: renowned chefs, dazzling floral creations, artistic surprises and a unique atmosphere that has transformed a shared meal into a true living work of art for 15 years. Some 2,500 people are expected to attend this anniversary edition.
Register to attend
To register and be part of the world in white, simply visit montreal.dinerenblanc.com and click on “Participate in Dîner en Blanc” or “Log in”.
This eagerly awaited gathering is produced by the team Dîner en Blanc International, a Montreal-based company that organizes dinners all over the world. “The location is simply sublime!” said mysteriously Sandy Safi, director of Dîner en Blanc Montreal and owner of the brand and Dîner en Blanc International. “It’s an invitation to experience a moment of beauty, conviviality and magic – guests will travel – without jet lag – to a destination rich in emotions.”
The theme, Blooming Elegance, marks this edition and will be deployed in fashion, decor and atmosphere in a sensational way by the guests, whose creativity amazes us year after year!
Fashion and Signature Creations
To celebrate the theme of Elegance in Bloom, Dîner en Blanc Montréal called upon an internationally renowned designer to imagine its muse for the 2025 edition. Fashion journalist Lolitta Dandoy embodies this vision, wearing a spectacular floral creation by Stéphane Scotto Di Cesare, a hair artist known for his bold work and collaborations with Cirque du Soleil, Moment Factory and Toronto Fashion Week.
“I am very happy to be joining Dîner en Blanc Montréal for a second year… especially with its inspiring floral theme!” says Lolitta Dandoy. “For me, DEB is a must-attend event for anyone who loves gastronomy, fashion and those magical moments that remind us how lucky we are to live in Montreal!” This unique piece will also kick off the Floral Crown competition, which promises to encourage spectacular creations from guests.
Hairstyles and Wigs
The art of hairdressing has been passed down from generation to generation within the Scotto Di Cesare family since 1934. Born in Paris to an Italian father and a Spanish mother, Stéphane Scotto Di Cesare abandoned his studies in biochemistry to enroll at the Beaux-Arts. Evolving in the world of hairdressing, he has won international awards and accolades and worked with Revlon, Cirque du Soleil, Moment Factory, Toronto Fashion Week, Cirque Éloize, Rogers Cup, Musée Grevin, among others.
DJ: this year we are innovating with a woman on the decks
A prominent figure in Quebec and on the international scene, DJ Ève Salvail will host the evening with her refined and electrifying style. Already acclaimed by Chanel, Netflix, and Maserati, she promises an unforgettable atmosphere for this 15th edition.
Chefs
Guests can reserve their meal baskets online. This year, the menus are created by Laurent Godbout, founder of Chez L’Épicier and former representative of Canada at the Bocuse d’Or, who offers a refined and festive meal, and Christian Ventura, renowned vegan chef (Sushi Momo, Komomo, Casa Kaizen), with two exclusive plant-based menus in harmony with the floral theme: Éveil Végétal (vegan) and Ligne Blanche (vegan and gluten-free).
Delicacies
While Dîner en Blanc Montréal has always been an event where guests bring their own wine or champagne, this 15th edition will make a delicious exception. Chambord, the royal raspberry liqueur, will be joining the party and promises to elevate the experience to an even more refined level. On the menu: Chambord Kir Royal, Chambord Spritz with wine, and Lemon Spritz with sparkling lemonade—three elegant creations embellished with a poetic touch of edible flowers as a gourmet nod to the Elegance in bloom theme. A floral and gustatory activation that promises to seduce all the senses.
Flowers and photos
To highlight the floral theme of this 15th edition, Montreal florist Charlotte Lefebvre, known for her poetic, modern and sculptural approach to floral art, presents flower-covered swings and a photo booth.
Entertainment and new features under the artistic direction of Leila Aziza
The Alqamüv team is preparing a magnificent Photo Booth that combines sacred geometry, fine arts and spatial energy.
A young artist from Glitter Bar will be on hand to make guests shine with temporary tattoos and gold glitter
An ongoing collaboration with chef Jason Nagy’s oysters, plus a competition to win a basket of 100 oysters with all the trimmings.
Master of ceremonies, actor Guillaume Borys, will host the evening, guiding guests through its highlights — from discovering the venue to the many traditions that make Dîner en Blanc so special.
An aerial performance with Sway Pole, a breathtaking act that will add a touch of magic to the evening.
A musical atmosphere with the talented violinist Nathan Mignien, who will accompany guests from the moment they arrive. Throughout the evening, he will offer solo performances and even unique duets with the star DJ.
Characters in motion: charming young ladies dressed in sumptuous costumes will stroll among the guests, adding poetry and refinement to the event.
And of course… brand new surprises to celebrate the 15th anniversary of Dîner en Blanc Montreal in style.
INFO FOR PARTICIPANTS FOR FRIDAY, SEPTEMBER 5, 2025
To preserve the unique character of the Dîner en Blanc, everyone has a role to play and must comply with certain requirements, such as:
- Dress code: only white from head to toe. Elegance and originality are the order of the day!
- Table decor: all white!
- To guarantee the secrecy of the venue right up to the last minute, guests meet at the assigned departure point and are escorted by a Dîner en Blanc volunteer.
- To ensure that the venue is left as clean as when the guests arrived, each guest must leave with their belongings, leftovers and waste.
Guests must bring
- A table, two white chairs and a white tablecloth.
- Table and chair rental (in limited quantities) will also be available at the time of ticket purchase.
- A picnic basket containing a quality meal, white dinnerware, appropriate glassware and cutlery.
- A catered meal by both chefs Laurent Godbout and Christian Ventura is available for those who wish. When registering, guests can reserve their picnic basket via the Dîner en Blanc online boutique.
- French-influenced event: only wine and/or champagne are permitted.
About the Diner en Blanc – Montreal organizing team
The Diner en Blanc Montreal organizing team is led by Sandy Safi, owner and president of Diner en Blanc International, Sandy is a distinguished entrepreneur specializing in global entertainment and cultural events. Since 2009, she has transformed this culinary phenomenon into a global movement spanning more than 120 cities in 40 countries.
About Le Diner en Blanc
Le Diner en Blanc is so much more than an event. It’s a unique cultural movement that empowers friends of friends to gather and celebrate their shared passions for life, food, fashion, and community, year after year, with a pinch of mystery and large serving of spontaneity. Elegantly dressed all in white, guests arrive at a secret location for a chic picnic en masse. They bring their own tables, chairs, picnic baskets—all the trimmings—to sit down with friends and make new connections in one of their city’s most beautiful public spaces. The location remains secret up until the very moment of arrival. Over the course of the evening, guests from all backgrounds eat, dance, and reconnect with the finer things in life, as they appreciate the night’s magical experience.
To this day, over 120 cities in 40 countries have joined the ever-growing and international network to celebrate gourmet cuisine, offer extraordinary entertainment, and bring together vibrant individuals and bon vivants around the world. While Diner en Blanc International is headquartered in Montreal, Canada, every event in every city is hosted by passionate local organizers who fell in love with the original Parisian concept and wanted to bring it home and dress it up with local flair. For more info, photos, and videos of Le Diner en Blanc events from around the world, visit dinerenblanc.com.
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